Rub-a-dub-dub,
3 watermen in a tub of oysters
WICOMICO
RIVER – Those working the water know the rules regarding
the harvesting of oysters. The first rule is that there
ain’t many of them. The second rule is that millions have
been spend on scientists to figure out what happened to all
the oysters but the scientists used the money to buy up all
the real estate on Solomon’s Island for the Chesapeake Bio
Lab to have even more offices.
But the scientists still haven’t produced any more oysters
or crabs, in fact, since the lab was created, there are less
crab and oysters than ever, perhaps because the scientists
have been eating them.
Due to the low number of crabs and oysters, the rules on
when the watermen can catch them are very strict.
NRP police spokesman Sgt. Ken Turner reports that on
Thursday, Nov. 6, at 9:15 a.m., the Maryland Natural
Resources Police charged three men with harvesting oysters
illegally on the Wicomico River near Indiantown.
Robert L. Copsey, 39, John S. Evens, 44, and James P.
Nelson, 32, all of Mechanicsville were charged after NRP
observed the three power dredging oysters just north of
Chaptico Bay in a restricted area reserved for hand tonging.
Officers seized as evidence 17 bushels of oysters which were
returned to the waters of the State.
A court date of Jan. 16, 2009 has been scheduled for the
three individuals in St. Mary’s County District
Court.
The commercial oyster season for power dredge runs through
March 31 in designated areas of Calvert, Dorchester,
Somerset, St. Mary's and Talbot counties, Monday through
Friday from sunrise to 3 p.m., with a limit of 12 bushels
per licensee and not to exceed 24 bushels per boat. A permit
is required for power dredge.